You make a white sauce base (a couple of tbsp flour mixed in to melted butter in a saucepan, gradually adding a cup of milk while you stir and mash out the lumps).
Once you have the white sauce, you add a cup of shredded cheddar, stirring it in as it melts. Pour the whole thing over two slices of toast and cut into squares. Heaven!
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You make a white sauce base (a couple of tbsp flour mixed in to melted butter in a saucepan, gradually adding a cup of milk while you stir and mash out the lumps).
Once you have the white sauce, you add a cup of shredded cheddar, stirring it in as it melts. Pour the whole thing over two slices of toast and cut into squares. Heaven!
You made me smile thinking of this!